Sie verwenden einen veralteten Webbrowser, weshalb es zu Problemen mit der Darstellung kommen kann. Bei Problemen mit der Bestellabgabe können Sie gerne auch telefonisch bestellen unter: 01805 / 30 99 99 (0,14 €/Min., Mobil max. 0,42 €/Min.)

RESPONSE OF COMMON BEAN VARIETIES TO PHOSPHORUS APPLICATION

Meja:RESPONSE OF COMMON BEAN VARIETIES

Autor:	Merkineh Meja
Verfügbarkeit:	Auf Lager.
Artikelnummer:	2334037
ISBN / EAN:	9786203029895

Verfügbarkeit: sofort lieferbar

39,90

Inkl. MwSt. , zzgl. Versandkosten

Ihre Kundenmeinung hinzufügen

RESPONSE OF COMMON BEAN VARIETIES TO PHOSPHORUS APPLICATION

Produktbeschreibung
Kundenmeinungen

Zusatzinformation

Autor: Merkineh Meja
Verlag: LAP Lambert Academic Publishing
ISBN / EAN: 9786203029895
Bindung: Taschenbuch

Produktbeschreibung

Common bean (Phaseolus vulgaris L.) is an important cash crop and protein source for farmers in many parts of Ethiopia. Phosphorus (P) is an important plant macronutrient, making up about 0.2% of a plant's dry weight. However, beans production is constrained by limited soil p supply and low yielding varieties. The aim of the experiment was to evaluate the response of common bean varieties to different rates of P application. Thus, three phosphorus rates (0, 60 and 120) kg P205 ha-1 as main plot and ten varieties of common bean as subplot using split plot design with three replications and tested at Wolaita Sodo during main growing seasons in 2015. The result showed that day to flowering, days to maturity, plant height, branch per plant, pod/plant, seed/pod and 100 seed weight of common bean significantly influenced by phosphorous and varieties. The present experiment would suggest the absence of P and varieties 'Tatu' showed statically comparable performance, hower in order to reach sound conclusion economic analysis would be done to maximize common bean yield economically appropriate return in the future.